The Kitchen Garden
The Kitchen Garden
If you’ve ever wanted to grow your own food (but haven’t had the courage to do so or know where to start) there’s never been a better time. Growing your own vegetables is a very easy and surprisingly productive thing to do, even in a relatively small garden. Whether you’re looking to grow to keep yourself sane in quarantine, get outside more, incorporate more vegetables into your diet or just because you really love tomatoes, this book will help you get started even if you’ve never grown anything before.
This 120 page eBook includes:
Planning and designing your kitchen garden
Tools and equipment to invest in to ensure your success
How to start seeds and transplants
The difference between cool-season vegetables and hot-season vegetables
How to plant, water, fertilize, weed, compost and harvest
Detailed guides on 48 of the most popular and beloved vegetables including maturity dates, seasonality, cultivation, harvesting, preserving and ideas for enjoying in the kitchen
You will receive a link to download the book in .pdf format - which can be read on the Kindle app for the best viewing experience.
If you don’t have the Kindle app (or want to read it on your computer) you can download the free Kindle app or use the free Online Kindle Cloud Reader.
Note: Some people have mentioned issues with downloading the book properly with spotty wi-fi connections (i.e. out in a public or out in the field). Make sure that you have a solid Wi-Fi connection in close proximity to the router before attempting to download and view the book and that should help